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Taystit by Hasna

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Saffron Golden Lattè 



The perfect soothing drink for winter evenings! This drink has so many health benefits and also helps lower stress level and helps improve sleep quality.
I love to have this drink if I have not cold already or have cough. Do not try this drink if you are already having symptoms of cold, as it may worsen your cold.

This drink helps in protecting against flu and I love to have this either in evenings or right before sleep. Make sure you add honey generously, it is a heart warming drink. Enjoy!

Ingredients: (makes for 1 person)


  • 1 cup Full Cream Milk
  • Turmeric, a pinch
  • 1/2 tsp Black pepper
  • 2 pieces Cinnamon
  • 1 Cardamom 
  • 1 Clove
  • 1 small piece ginger 
  • 2 tbsp Honey, generously
  • 1 tbsp Almonds, chopped
  • Saffron, a pinch

Instructions:

  1. In a tea pot, pour the milk, add a pinch of turmeric and mix it.
  2. Using a steel infuser ball or a small piece of clean cotton cloth or simply use a strainer once the ingredients have simmered well. Add the black pepper, cinnamon, clove, cardamom, and ginger and allow it to infuse in the milk.
  3. Once comes to a boil, simmer for 2 minutes and pour to your mug and honey generously, mix well.
  4. Add chopped almonds for a crunch and a pinch of Saffron and enjoy immediately!



Do try this recipe and don't forget to share your experience/feedback with me here in the comments or feel free to send me a mail. Also, do tag me at #taystedit if you try out my recipes on Facebook, Instagram etc so that I can see when you make it. ♡♡♡♡
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My name is Hasna Haneef, a mommy to a toddler, hailing from Thalassery, Kerala. Welcome to my humble abode on the Internet; wherein I share all my recipes and experiments. I am glad to have you on board!

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About Me

May peace be with you!

Welcome to my blog.

I am delighted to have you on board. My name is Hasna Haneef, a mommy to a toddler, hailing from Thalassery, Kerala. My homeplace being Dubai, as I am born and brought up here and I am very influenced by the lifestyle and the variety of authentic cuisines I get to try from here, which has made me try anything that comes across me
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