brownie
brownie in a mug
Chocolate
dessert
mug cake
no egg
no egg brownie
Brownie in a Mug
Brownie in a Mug
It’s the weekend and you definitely deserve a treat! And this has been my constant guilty pleasure lately. You have had it all mug cake, cookie dough mug cake and what not in a mug?! Well, give this one a try and I bet you won’t regret.
This moist and dense brownie in a mug doesn’t use egg and that’s the biggest highlight for me. Nor does it use any other raising agents! 😍
I added chocolate chips for that extra richness, since we don’t add any eggs. But I tried it even without the chocolate and it was good either way. The outcome is dangerously delicious! Be ready to get addicted to this one. Happy weekend!
Ingredients:
- 3 tbsp All purpose Flour
- 3 tbsp Cocoa powder
- 3 tbsp Sugar
- Salt, a generous pinch
- 4 tbsp Milk
- 1/4 tsp Coffee (mix it with the milk)
- 2 tbsp Vegetable oil
- 1/4 tsp Vanilla Essence/ extract
- 2 tsp Nutella (optional)
- 1-2 tbsp Chocolate Chips/ chunks (optional)
Instructions:
- In a mug, combine the dry ingredients with a small whisk/ spoon.
- Pour in the wet ingredients and the chocolate chips/chunks. Mix well without any lumps.
- Microwave for a minute or 10 seconds extra, on high. (Timing can vary depending upon your oven, I had to do a minute and 10 seconds)
- Allow the brownie to cook slightly and enjoy with a dollop of ice cream and berries of your choice!
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